Almost the only seafood restaurant on Pulau Ubin Island. It is akin to a typical "Zi Char" restaurant with ala carte dishes.Their black sauce Mee Goreng was good. Steamed Fish was very fresh. Stir-fried Tofu Beancurd on Egg served on a hot place was OK.Sambal Kang Kong tasted like any other normal ones from other "Zi Char" places back on mainland.Steamed prawns were very fresh.Verdict: Seafood was very fresh (as to be expected), and other dishes were normal. …查看更多














