Ruyi (已結業)

Firstly, its fast food Cantonese fare....so don't raise your expectation k?Once you've regulated your expectations, their food here is honestly decent. I've tried their Fried Rice which is ok. Prawns are not large but can-spot-with-naked -eye type. I also tried their laksa which is also decent. Gravy is lemak enough and ingredients enough too. Chicken Wings are so-so only, can skip...Not a bad place if you have had enough of Mac/KFC/Burger King for a while...

This Chinese restaurant is very comfortable and spacious, however it seen like the business was not really that good here.  I decided to buy a simple snack to try since I am waiting for my uncle at the airport to arrive in Singapore.Have bought the char siew pau to try, which is merely $0.90 per piece.  The service uncle over at the counter is quite helpful and polite.  The pau texture is firm and moist, which is quite chewy and is served hot as well. Love the pork char siew meat inside which is

All the restaurant were crowded during dinner time and I was walking around to find an empty table. I managed to find a place to have dinner at Ruyi.The Ruyi is a fastfood selling Hong Kong style food. I ordered the Braised Beef &Tendon Noodles at $8.90. Although it was fastfood, I still had to wait more than 5 minutes for my order to be called for collection.The Braised Beef &Tendon Noodles Noodles appearance looked very braised in dark soya sauce. The taste of the beef meat was very good. It w

While waiting for my uncle to alight in singapore airport from thailand, I decided to grab a char siew bao as a snack. This Ruyi outlet is quite big and cosy. The uncle service staff is friendly and helpful. For merely 90 cents per piece, it may look small but the quality of it is really good. The bao texture is soft and firm and moist as well. The char siew meat is very tasty which the pork meat has been roasted till really fragrant and tender. Combination was really good...yummy!

I was waiting with my folks for my relative's arrival.During this time, we got hungry and decide to have dinner there My mum suggested trying out Ruyi.It was our first visit and i suppose may be my last.I really find the food so so only.It's something like what my house zi char store has to sell, fried rice, fried noodles etc.I ate their fried rice, it was ok quite tasty but a tad oily.I've eaten fried rice better than this so you can imagine i may not visit this place anytime again soon

I was browsing my camera photo gallery and saw this photo taken but not been posted here. I was waiting for my dad to arrive at Changi Airport on that night so decided to go for supper. It was my first time trying Ruyi Chinese Fast Food and didn’t expect much on the food taste.The store is located at Terminal 1 #02-90 Level 2 and it is a self-service concept restaurant. Customers will have to queue for order and make payment on the spot at the counter. We then proceed to the next stop to collect

Just before our flight at midnight, my family decided to have some food before boarding at Ruyi! Ruyi has quick service and fairly affordable Chinese cuisine. I had Shrimp Dumplings Noodles in Soup ($8.50) which was quite nice! Very generous amount of noodles, shrimps and vegetables! However, they did not cut the vegetables and thus I had a hard time eating it. I enjoyed eating the dumplings though. There was about 5 of them, which is more than enough! I think it's quite reasonable for $8.50. Se

Changi Airport Terminal 1 welcomes another new eatery with its upgrading. It has brought Ruyi, Chinese fast food to the airport. Ruyi is opened by Tung Lok Group.I had the staff meal which came with a main, soup and dessert. I chose the fried rice, seaweed egg flower chicken soup and lemongrass jelly with longan. Food was ordered, paid at the counter and served in plastic disposable containers. Food was acceptable only. Fried rice was a bit hard and dry. The seaweed egg flower soup has ginger sl

Came across this restaurant serving fast Chinese food, all in disposable packagings. A little environment unfriendly but I guess its for takeaway convenience. They serve a variety of dishes, from fried rice to zha jiang mian to dumplings! I ordered an eight piece fried dumpling set. There were shrimps in the dumplings which made it a little different from the normal just minced meat ones. They were freshly fried and there was still the crisp in them.

I chanced upon Ruyi at Terminal One while waiting for my flight out, and after I've since concluded that it is probably the best (and maybe only) mid-range-and-nice-proper-Chinese-food meal option at the terminal. The set up is similar to Chinese fast food style with self service counters (you take your own cutlery and chili etc.) and simple tables and chairs which could possibly seat about 50-60? The only thing is they don’t allow luggage trolleys in their premise so you'll either have to risk

I ordered their signature fried rice set. For $11, you get fried rice, a seaweed soup and mango pudding dessert. They serve their fried rice in disposable cups and the presentation looks very different from what you see in their menu pictures. The portion of fried rice is seems small, but the fried rice was decent. They actually included several mini shrimps and bits of char siew. I think you can find fried rice of this quality at much lower prices at your neighbourhood zhi char stall but since

Ruyi is a place that time my family and i went for a trip to bangkok. Before we onboard, we went to this restaurant to have our breakfast. The tim sum taste ok, and the fried noodles taste good. All of us sharing the food and comment ok. Still have some other food which i can't explore as my stomach is full. Hopefully i can try it another time with my hubby which i go for another trip again.