2015-08-24 149 瀏覽
It was a lovely evening, and a couple of us gathered for an al fresco at Marine Parade's Parkway Centre.Seattle Pike Chowder is a franchise brought into Singapore by Giojio International, alongside Giovanni L. Seattle Pike Chowder hails from the America’s celebrated chowder house - Pike Place Chowder in Seattle, Washington (United States), owned and founded by Larry Mellum. To maintain the quality of the chowders, Seattle Pike Chowder has the chowders imported from Seattle. Area: Marine ParadeCo
Small Groups / Friends / Solo / Family
Not too accessible - better to drive here, or take a bus.Note: There are 3 sizes per soup. Another option is to have it in a bread bowl as well
New England Clam Chowder (Prices from $8.90 - $14.90. $12.90 with bread bowl) This was my favourite. Not only me, but this award-winning chowder from Pike Place Chowder has not failed to impress most at the table. With its ingredients freshly imported from Seattle, it was flavourful and rightly thick. They were also very generous with their clams and other ingredients, like potatoes, celery, onions, etc.
Seafood Bisque Chowder (Prices from $9.90 - $15.90, $13.90 with bread bowl) This is also another flavourful chowder, prepared with tomatoes and generous with their seafood.
Smoked Salmon Chowder (Prices from $9.90 - $15.90, $13.90 with bread bowl) Unfortunately, this was my least favourite as I felt the taste of the salmon is a little strong for me. This would sit well with those who loves a smoky hint in their soups.
Each soup takes about 15 minutes to prepare, but it is worth the wait.
This review is by invitation. Thanks to Openrice and Seattle Pike Chowder for hosting the session.