Stamford Catering Services

營業中

休息中

I've been to several events that had food catered by Stamford catering but never had the time to review it. Unlike specialized caterers, Stamford seems to have been catering for decades and serves to cater for large groups with simple dietary requirements. They aren't the most expensive and nor the cheapest, but you can also pick their cheaper options. They usually have credit promotions as well.Their honey drumlets are small and easy to eat. The meat was still warm about 1.5horus after arrival

This is my first time catering buffet, and Stamford has exceeded my expectations! There were minor hiccups initially - Food was supposed to be readily set up by 6pm, but it was only ready by 6.30pm. However, the driver was very responsible as he called to inform me. The stools which I rented were with another delivery guy at a location 10mins away from my place. Instead of waiting for his colleague to send it over (which would be almost 7pm), the driver took initiative to head over and collect t

Today a friend of mine is having house warming party at her new flat. She has catered buffet lunch from Stamford Catering Services. The food is delivered well before the appointed time, and nicely displayed on warmers, with flowers by the side. The Nonya Kerabu Bee Hoon 娘惹腌凉拌米粉 which is quite unique in a bright orange colour, actually tastes not bad. The Vegetables Slaw Salad 蔬菜核桃沙律 with Walnuts & Dry Cranberries is a simple coleslaw given an extra kick by the cranberries. The Vietnamese Spring

I always believed that M/s Stamford Catering Services delivers delicious cuisine and excellent service because it is owned by the Select Group of Companies, a public listed organisation with more than a decade of experience in food catering.After having this buffet dinner, I really doubt on their quality of food due to their usage of low-quality ingredients. It was so terrible that I cannot eat the second plate and I have to spend extra money to have my Mini Satay set at Lau Pa Sat Festive Marke

I had meal served by Stamford Catering. I had fried rice. The rice was not oily and fried with mixed bean and carrot. The vegetable item that I had was bean curd with egg beancurd, mushroom and seow bai chye. It was watery and the gravy took up a lot of space and left not much serving. The meat item was the prawn paste chicken. The chicken was dry. There was not much seasoning and did not taste salty. Breast meat was served and it did not interest me. The seafood item was the breaded fis

My Company had an year end function and engaged Stamford Catering for refreshment. We had fried mee siam. It was the dry mee siam and no mee siam gravy was served. The mee hoon went with the nonya chap chye. It was mainly the cabbage with black fungus. We also had carrot cake. The carrot cake was mixed with yam. When sweet sauce was spread over the carrot cake, the cake tasted perfect. The main dish was the Cantonese style Garlic Dory Fillet. The cook used Thai asparagus to fry with the Do

I had an event to conduct the Bursary Award and required refreshment to be serve. As I had shoestring budget, I managed to order $3.50 tea reception buffet comprising of bee hoon, egg sandwich, spring roll, Thai Fish Cake and Mini Vegetarian Bun. I had the options of coffee and tea as beverage too. Most caterer allows only one option beverage option. The caterer arrived on time for food delivery. The set up was presentable with flower décor and other promotional flyers. However, I noticed

Light refreshment was served at the course which I attended. I had fried mee hoon, vegetarian spring rolls and chicken puffs. When the food was displayed on the tray, the food presentable. However, the taste does not taste tasty. The mee hoon was wet and that is why many diner did not go for second helping. As for the spring rolls, they are still crispy and taste met the standard of being cripsy. The chicken puff did not smell good. The meat did not marginate well and did not enhance the

This bento set was given after I attended a seminar.They have different compartment. Rice, gyoza, chicken wing, Saba fish and potato salad. Besides that, still have mango pudding as dessert.I like all the ingredients. The chicken wing is well marinated. The gyoza sauce also very nice. The only thing I don't like is the mango pudding. The texture really too soft and tasteless.