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2014-12-18 293 瀏覽
Tried their garlic fried rice $7 (also ordered a $2 cold sake promo). Portion was quite filling for one person. The garlic taste was very fragrant and rice was fluffy and wasn't lumpy and did not stick together too. Eggs were also added and fried together with the rice, making it tastier. If you love garlic fried rice, you'll love this! Best to share if you're ordering this so you can leave some stomach space for their other food items
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Tried their garlic fried rice $7 (also ordered a $2 cold sake promo). Portion was quite filling for one person. The garlic taste was very fragrant and rice was fluffy and wasn't lumpy and did not stick together too. Eggs were also added and fried together with the rice, making it tastier. If you love garlic fried rice, you'll love this! Best to share if you're ordering this so you can leave some stomach space for their other food items
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2014-12-11 89 瀏覽
We joined the queue thinking that it would move fast but we ended up waiting for over 1.5hours. We were there on a Monday and they were having this promotion where we can get 5 slices of sashimi for $3. Because we waited for so long, we almost wanted to get at least 35 slices but luckily we only ordered 30 slices. All the slices were already cut beforehand and they simply took out the plate from the fridge and served it to us. Cheap thrills though! Thankfully they tasted fresh too. Another item
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We joined the queue thinking that it would move fast but we ended up waiting for over 1.5hours. We were there on a Monday and they were having this promotion where we can get 5 slices of sashimi for $3. Because we waited for so long, we almost wanted to get at least 35 slices but luckily we only ordered 30 slices. All the slices were already cut beforehand and they simply took out the plate from the fridge and served it to us. Cheap thrills though! Thankfully they tasted fresh too. Another item we had was the salmon handroll with avocado. The salmon wasn't torched evenly but avocado was riped and soft enough. I still prefer The Sushi Bar's version!
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2014-08-24 187 瀏覽
As we are in the area visiting the Singapore Night Festival, we decide to drop in the Standing Sushi Bar at Queen Street for a late dinner. As it is past 9pm, there is not many customers in the restaurant. There many empty tables in the restaurant, but the staff squeezes the 2 of us with other customers on the same one row of tables, although there are many rows of empty tables. The single row of tables is quite packed and it is quite difficult for females to put bags except on the floor or behi
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As we are in the area visiting the Singapore Night Festival, we decide to drop in the Standing Sushi Bar at Queen Street for a late dinner. As it is past 9pm, there is not many customers in the restaurant.
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There many empty tables in the restaurant, but the staff squeezes the 2 of us with other customers on the same one row of tables, although there are many rows of empty tables. The single row of tables is quite packed and it is quite difficult for females to put bags except on the floor or behind on the chairs. The staff just simply refuses to let sit at other tables with some lame excuses that they except more customers. Although throughout the whole meal, there is less than 10 customers coming in. The action of doing this, sounds more like a way saving of wait staffs as most customers are at the same row of tables.
Rockstar Roll
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Rockstar Roll ($16.90++)
seared salmon draped over mozzarella and covered with mentaiko sauce
Although stuffed with cheese, I barely feel the strong flavour of the cheese while eating the sushi. It is quite a well balanced combination.
Yaki Soba
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Yaki Soba ($15++)
stir-fried noodles with meat and vegetables
It kind of reminds me of Fried Hong Kong Mee, but tastes sweet with a Worcestershire taste sauce.
Seafood Mentai Pasta
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Seafood Mentai Pasta ($17++)
seafood spaghetti with cod fish roe sauce
The pasta is evenly coated with the sauce and tastes quite nice.

The meal costs $48.90 after discount with Standard Chartered credit card. Overall the food is not bad. But cannot say the same for the service. Water is not refilled. The way the staffs crowd around the row of tables seem to be making the customers to leave as soon as possible. Quite uncomfortable with so many pairs of eyes looking at you while eating.
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Rockstar Roll
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2014-08-16 132 瀏覽
Standing sushi bar, it has 2 outlets. One is at bras basah beside SAM and food for thought. On Mondays and Thursdays, their salmon sashimi is $3 for 5 pieces. It's no wonder there is always a long queue. Even when we reach there at 6.30pm, we still have to wait for 30 - 60mins. Some of the other dishes like maki is quite expensive. The Don is still considered pretty reasonable. The service is ok, though they will ask if you need to order more if not they will pass the bill to you without you a
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Standing sushi bar, it has 2 outlets. One is at bras basah beside SAM and food for thought. On Mondays and Thursdays, their salmon sashimi is $3 for 5 pieces. It's no wonder there is always a long queue. Even when we reach there at 6.30pm, we still have to wait for 30 - 60mins.

Some of the other dishes like maki is quite expensive. The Don is still considered pretty reasonable. The service is ok, though they will ask if you need to order more if not they will pass the bill to you without you asking. This is their way of chasing customers away after they are done so that others can enter.

The sashimi is thick and juicy as shown in the photos. It is satisfying though it would be better if served cold. Usually I will get sick of it after 2 plates as more of it without other sushi to go along will be too much to take. The sashimi is fresh and worth it!
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2014-02-23 106 瀏覽
This time round, Edison*, Katherine*, Zachery* decided to head to Standing Sushi Bar for dinner. Inspired by standing sushi bars in Japan, the flagship outlet of Standing Sushi Bar at One Raffles Place was a true standing concept - as in, diners would stand and eat literally.However, the new, bigger, outlet that we visited at 8 Queen Street #01-03 Singapore Art Museum, Singapore 188535 had evolved into the usual Japanese restaurant with tables and chairs. It was more comfortable all right, for u
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This time round, Edison*, Katherine*, Zachery* decided to head to Standing Sushi Bar for dinner. Inspired by standing sushi bars in Japan, the flagship outlet of Standing Sushi Bar at One Raffles Place was a true standing concept - as in, diners would stand and eat literally.

However, the new, bigger, outlet that we visited at 8 Queen Street #01-03 Singapore Art Museum, Singapore 188535 had evolved into the usual Japanese restaurant with tables and chairs. It was more comfortable all right, for us to enjoy high-quality, healthy and affordable Japanese food in a warm, hearty and vibrant environment. The number to dial is 6333 1335.

The Sushi Udon Set was complete with springy udon noodles in sumptuous miso broth, and tasty sushi made of fresh ingredients. This is a dream set for any diner who covets a bowl of hot, tasty, thick noodles followed by an assortment of good sushi and sweet watermelon slices.

I had the Sashimi Set - with the freshest shrimps, salmon, tuna, swordfish and squid in raw forms - very chewy with bounciness, and palatable for sure. I loved it.

For more detailed information and photos, please feel free to drop by:
http://thearcticstar.blogspot.sg/2014/01/dinner-at-standing-sushi-bar.html
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2014-01-31 56 瀏覽
Standing Sushi Bar has pretty awesome weeknight promotions.For the full post and pictures visit http://toseetofeeltoeat.blogspot.sg/2014/01/standing-sushi-bar-queens-street.htmlWe came on a Monday night because I wanted cheap salmon sashimi. Cannot resist $3 salmon sashimi and $5 umeshu!This was our first order of 20 slices of salmon sashimi. After finishing this plate, we proceeded to order another 15 slices. When we were done with all our salmon sashimi, I felt like there were many slices of r
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Standing Sushi Bar has pretty awesome weeknight promotions.
For the full post and pictures visit http://toseetofeeltoeat.blogspot.sg/2014/01/standing-sushi-bar-queens-street.html

We came on a Monday night because I wanted cheap salmon sashimi. Cannot resist $3 salmon sashimi and $5 umeshu!

This was our first order of 20 slices of salmon sashimi. After finishing this plate, we proceeded to order another 15 slices. When we were done with all our salmon sashimi, I felt like there were many slices of raw fish swimming around in my belly. The salmon sashimi was good and fresh. The cuts were thick and juicy, just the way I like it.

We could not possibly only have salmon sashimi for dinner so we decided to order a hand roll. We had one of their specialty rolls, the Rockstar Roll, which was basically a roll with pan-seared salmon. It was delicious! I am always fond of pan-seared salmon and did not really care that this was truly an overdose of salmon.

This dinner at Standing Sushi Bar was filled with raw and cooked salmon, and nothing else. But it was just so satisfying! Washing everything down with a $5 glass of umeshu made this dinner perfect!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-10-07 41 瀏覽
We went to standing sushi bar on a Wednesday for it's 50% off sushi rolls promotion again, which is quite a good deal. I tried several sushi rolls which I haven't tried on previous visits, which included the Crunchy Shrimp ($12) - basically prawn tempura roll with seaweed; the tempura wasn't crispy but it was a rather decent dish. My friend tried their prawn tempura which was average. I also tried the Rockstar Roll ($16.90) which I loved; it's seared salmon covered with mentaiko sauce, mentaiko
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We went to standing sushi bar on a Wednesday for it's 50% off sushi rolls promotion again, which is quite a good deal. I tried several sushi rolls which I haven't tried on previous visits, which included the Crunchy Shrimp ($12) - basically prawn tempura roll with seaweed; the tempura wasn't crispy but it was a rather decent dish. My friend tried their prawn tempura which was average. I also tried the Rockstar Roll ($16.90) which I loved; it's seared salmon covered with mentaiko sauce, mentaiko sauce has a strong distinct taste but isn't overpowering.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-09-15 30 瀏覽
Was here last monday because of this awesome deal! Do remember to make reservation before coming esp on monday, as they have really really long queue.Salmon sashimi love!! the salmon is thick and fresh. whats even better is it only cost $3/5 slices!! Smoked duck slices which cost SGD $8++ was not bad, quite tasty. however i didn't expect those slices to be that small! garlic fried rice ( SGD $7++ ) is very fragrant. Somehow it taste like tze char fried rice to me haha. Not very japanese styled t
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Was here last monday because of this awesome deal! Do remember to make reservation before coming esp on monday, as they have really really long queue.
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Salmon sashimi love!! the salmon is thick and fresh. whats even better is it only cost $3/5 slices!!
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Smoked duck slices which cost SGD $8++ was not bad, quite tasty. however i didn't expect those slices to be that small!
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garlic fried rice ( SGD $7++ ) is very fragrant. Somehow it taste like tze char fried rice to me haha. Not very japanese styled though but nevertheless it is not bad, worth trying.

Will be back in future on wednesday as they have 50% off for handrolls
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2013-08-14 28 瀏覽
I was in the vicinity and went back again for their Wednesday 50% off handrolls and special rolls promotion, which was good for value. (prices listed are before the discount). I tried The Prawn King ($18.90), which is deep fried prawn with sliced avocado; not impressive and the prawn within wasn't crispy, you can find better variants elsewhere like sushi tei. Next is Furious Fish ($14.90): deep fried minced fish topped with mayo - this was quite special and tasted pretty good, with sesame seeds
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I was in the vicinity and went back again for their Wednesday 50% off handrolls and special rolls promotion, which was good for value. (prices listed are before the discount). I tried The Prawn King ($18.90), which is deep fried prawn with sliced avocado; not impressive and the prawn within wasn't crispy, you can find better variants elsewhere like sushi tei. Next is Furious Fish ($14.90): deep fried minced fish topped with mayo - this was quite special and tasted pretty good, with sesame seeds encrusted sushi. The last one is Puff the Magic Dragon ($18.90); prawn tempura wrapped with eel - nothing special taste wise.
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2013-08-14 25 瀏覽
Standing sushi bar is famous for their weekday 50% promotion! Sushi/salmon lovers must take note of this place!5 salmon slices for $3! super tasty and cheap. i totally love it!Salmon Sushi Roll. The smoked salmon sushi on top is to die for. It is very delicious that I finish all by myself I had to order another roll for my friend. Overall, i will definitely becoming back to this place during weekday (for the promotion) and try out more dishes.
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Standing sushi bar is famous for their weekday 50% promotion! Sushi/salmon lovers must take note of this place!
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5 salmon slices for $3! super tasty and cheap. i totally love it!
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Salmon Sushi Roll. The smoked salmon sushi on top is to die for. It is very delicious that I finish all by myself
I had to order another roll for my friend.

Overall, i will definitely becoming back to this place during weekday (for the promotion) and try out more dishes.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-08-08 31 瀏覽
I have been wanting to try standing sushi bar for very long, especially their 50% promotions during weekdays. They have 50% off sushi rolls and handrolls on wednesdays. I decided to try their Crabby Chicken ($17.90), which has soft shell crab and avocado topped with chicken floss; pretty alright, but nothing special. I also had Under the Sea ($16), which has scallops with mentaiko sauce - this was very flavourful and the mentaiko taste was very rich. The beef udon ($16) on the other hand was ave
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I have been wanting to try standing sushi bar for very long, especially their 50% promotions during weekdays. They have 50% off sushi rolls and handrolls on wednesdays. I decided to try their Crabby Chicken ($17.90), which has soft shell crab and avocado topped with chicken floss; pretty alright, but nothing special. I also had Under the Sea ($16), which has scallops with mentaiko sauce - this was very flavourful and the mentaiko taste was very rich. The beef udon ($16) on the other hand was average. Will be back to try more specialty rolls at 50%, a pretty good deal.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2011-10-12 18 瀏覽
i simply love the sushi at the standing sushi bar. They use all the freshest ingredients. The rice is smooth and sticky. Love the sourish vinegar taste. The sweetness comes from the freshness of the ingredients. I love their sashimi as well. It simply melts in your mouth so fresh and delicious. the service is really good and the food get serves very quickly. This is indeed a great place to eat fresh and raw sashimi.
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i simply love the sushi at the standing sushi bar. They use all the freshest ingredients. The rice is smooth and sticky. Love the sourish vinegar taste. The sweetness comes from the freshness of the ingredients. I love their sashimi as well. It simply melts in your mouth so fresh and delicious. the service is really good and the food get serves very quickly. This is indeed a great place to eat fresh and raw sashimi.
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2011-08-12 21 瀏覽
Knowing I am a sashimi fan, my girlfriend brought me to standing sushi bar for some melt in your mouth delicious sashimi. Indeed the sashimi were melt in your mouth. They were so fresh, you can even taste the sweetness. One of the nicest and freshiest sashimi I have ever tasted!
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Knowing I am a sashimi fan, my girlfriend brought me to standing sushi bar for some melt in your mouth delicious sashimi. Indeed the sashimi were melt in your mouth. They were so fresh, you can even taste the sweetness. One of the nicest and freshiest sashimi I have ever tasted!
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2011-04-17 27 瀏覽
Had a simple dinner at Standing Sushi Bar with Sue, the ambiance was good. Guess its in the evening so the lighting feels soothing... very comfortable. Sue order of chef’s selection of Sashimi bowl. *sLuRP! its $35bucks I think…Oh, their Miso soup, think got wine. and its a little sweet after taste. quite nice. Softshell crab. $7. -approve- my beef. $17. though the quantity is big but I feel its a little pricing. probably $15 would be better ba.Quite nice. the sauce, the quantity of onion. the q
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Had a simple dinner at Standing Sushi Bar with Sue, the ambiance was good.

Guess its in the evening so the lighting feels soothing... very comfortable. Sue order of chef’s selection of Sashimi bowl. *sLuRP! its $35bucks I think…

Oh, their Miso soup, think got wine. and its a little sweet after taste. quite nice. Softshell crab. $7. -approve- my beef. $17. though the quantity is big but I feel its a little pricing. probably $15 would be better ba.

Quite nice. the sauce, the quantity of onion. the quality of beef. -approve-$7.

Guess I’m paying for the experience. cos afterall its short-grain rice and raved about.

To me its ordinary, but Yun pointed out that its not like sticky sticky and not like super oily.
I do agree on that. so *sHRugs*
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2010-11-21 24 瀏覽
So, I was at a blogger event #tnbb (more information on LoveLivfe.com) last Saturday at Standing Sushi Bar and I am glad that I found this place.It was amazing. The atmosphere is really soothing and the decorations really make me feel like I am at home relaxing. Moreover, the food looks great too!I am not a big fan of raw food so I didn't really get to enjoy the sashimi there even though it was very much recommended by others. Overall, I love the atmosphere there and would most likely drop by ag
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So, I was at a blogger event #tnbb (more information on LoveLivfe.com) last Saturday at Standing Sushi Bar and I am glad that I found this place.

It was amazing. The atmosphere is really soothing and the decorations really make me feel like I am at home relaxing. Moreover, the food looks great too!

I am not a big fan of raw food so I didn't really get to enjoy the sashimi there even though it was very much recommended by others. Overall, I love the atmosphere there and would most likely drop by again to taste other dishes.

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