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2013-06-07
62 瀏覽
TCC is one of the rare chains that in my opinion does main courses and desserts well, and good for those coffee lovers as well, although pricing wise might be a little steeper than other cafes. I stopped by TCC for tea time, and their desserts really look appetizing, not only in pictures but when presented. I had the Milky Choc Mousse with Raspberry Coulis, which comprises a chocolate mousse enclosed with raspberry jam; also came with fresh berries. Not bad a combination, as the slight sour tast
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