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招牌菜
{Visit lazyfoodies.com for a full review with pictures}Nope, this isn’t some coffee specialty cafe. To put in more literal terms, it means ‘coffeeshop,’ but in an independent air-conditioned environment.They sell day-to-day food from kaya toast sets (with local coffee); to chicken rice, wanton mee, nasi lemak; to tze char. Makes a good fuss-free eating place for families residing in Sengkang / North-East area.
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That coffee place, a coffee house that was located near my boyf house so we decided to go there for dinner. as you can see from the menu, they have quite a number of food varieties for us to choose and the price is afforable and reasonable. So after much discussion, we ordered curry fish head, fu rong egg, one cup of ice-lemon tea and one cup of barley.home made ice-lemon tea. quite nice, not really that sweet and taste just right. home made barley. i feel that the drink can be sweeter a little bit as i feel that its a little blend. finally here comes our food, Curry fish head ( my favourite ). 18$ is definately worth the price because instead of bones and many bones it has alot of meat however the cooker put too much curry powder which make the curry taste powdery. our last dish fu rong egg, a normal dish that can be seen anywhere from zichar stalls. actually nothing special about this dish but it does not taste salty and has lots of ingredients in it.
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