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電話號碼
6274 7760
開飯介紹
<br>Featuring an eclectic mix of seafood caught both locally as well as flown-in fresh internationally, diners can choose to have their meals cooked in a variety of styles including Indonesian, Western, and Singaporean.
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特色
家庭親子
營業時間
今日營業
11:00 - 23:00
星期一至日
11:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
I am not sure if anyone has been to The Boxing Crab in Sentosa, because if you haven’t they have some really out of the world dishes which I am craving for! I am not even obliged to do a write up for them, but honestly, how can I not recommend this place to you!We kicked things off with the Otah Otah Cigar, which is Otah wrapped in popiah skin. What made this dish so special was that the explosion of lemongrass flavour in the otah. Major love at the moment for me!Tangy, smokey and well marinated, I was quite surprised that I enjoyed it alot more than I thought I would. The squid was soft and chewy, and you should definitely go wild with the sauces that came with it!*MUST TRY ITEM*THIS IS SO BLARDY FANTASTIC, I can just drink up all the sauce! The sauce is so so so so so so good! I have honestly never ever eaten just a awesome lobster dish before. My mouth is watering like mad as I am blogging this post at 5am in the morning!*MUST TRY ITEM*THIS IS MY ULTIMATE FAVOURITE DISH OF THE NIGHT. I was raving much about how much I love this dish! There is this coyingly sweet smoky taste to this dish which keeps you reaching out for more. It lingering in your mouth in a good way and the crab just taste extra sweet!*MUST TRY ITEM*This is the signature dish at boxing crab and all it takes is just one spoonful of that thick savoury peppery pumpkin sauce to understand why. The broth is so rich and silky smooth, its like drinking liquid gold. This sauce complements the taste of the crab meat really well because of the peppery nature of the sauce!Read about the other crazy amazing dishes i tried @ http://roundtumtums.wordpress.com/2013/01/02/the-boxing-crab/Location is a little unreachable, do note that the shuttle bus ends at 10, so if you are eating till late, you would need to hail a taxi or drive your way out. I would suggest having a early dinner in that case!
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I fell in love with the place when i saw the view that could be seen from our seat.Read the whole review at http://michhysaurous.blogspot.sg/2013/05/the-boxing-crab-mothers-day-menu.htmlWas there for a tasting of the mother's day menu and it was my first visit, I was hyping up about the pumpkin crab but I guessed what I was craving for was a salted egg crab over a pumpkin which made me think that the pumpkin crab wasn't really WOWtastic.Their Chili Crab in Lotus Leaf was something which i thought was quite special
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Went Boxing Crab for lunch on Saturday with my family. Was thoroughly surprised by my experience. The bamboo clam was nice, chewy with lots of garlic and a light sauce. Normally I don't really like garlic but this garlic was very fragrance and it complements the bamboo clam. We had the chili crab and caramelized crab! I love the caramelized crab, really rich flavour that lingers on your taste buds! The chili crab was good but personally I think chili crab is kinda overrated. Unlike other seafood place, boxing crab has a wide selection of "crab flavour" saw a couple of interesting ones like pumpkin, wasabi and soymilk.
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Interesting name (: Very cosy restaurant interior. What surprise me is the view. You feel that you are seated so close to the sea. Personally not a big fan of crabs because eating it would get messy and strenuous. It was interesting when we were offered to wear a adult sized baby bibs with the slogan "Crabbing In Progress" to protect our fronts from getting sauce dipped. It was so cute that we spend a fair amount of time take photos of each other! My favourite dish was their black pepper crab, the black pepper sauce was exquisite that the thought of sneaking into the kitchen to steal the recipe came to my mind. The experience was interesting, I highly recomend this to anyone. It was a good find (:
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