The Line

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This year the company's annual Christmas lunch is hosted at the The Line, which is located in the basement of the hotel. It serves buffet for lunch which is great as there is various diets among the staffs with some who are vegetarian. The restaurant has a huge dining in area, both indoor and outdoor available. As we are a large group, we are shown all the way to the end of the restaurant. The first station nearest to the entrance is the cold seafood. It served cooked prawns, cooked mussels, coo

Eating buffet is definitely an art. How to eat everything, making every penny worthwhile, and without making yourself uncomfortably full..... Well, FOLLOW ME as I embarked the journey for your eye feasting!First Stop --> SeafoodWell, obviously this was the most expensive session in the whole resturant. As a seasoned buffet eater, how could I not start off with all the sea treasures? What The Line offered was nothing fanciful, but juz a pure heart in just serving fresh seafood! Hmmm.. I could

It was Tuesday night dinner at The Line, which also meant it was "Oysters Night" - usual occurences on Tuesday evenings (Thursday evenings are "Seafood Night"). I heard of The Line for a while, and finally got to savour its goodness with *Celine tonight.There was quite a large spread of food of all kinds of variety and cuisine - everything was very organised by relevant sections. Almost all the savoury dishes were cooked with seafood, i.e. abalone pie tee, char kuey teow with scallops, and lobst

Place was quite huge and lightings were not conducive for photo-taking but the ambience fitted the mood. Service was meticulous. The oysters tasted fresh and the cold crab was really fresh with its sweet flesh.Had some food items from the indian(?) cuisine section. The chips were gooood! They have local food such as laksa.etc and we tried their wanton noodles which tasted rather bland if not for the rather spicy chilli. On the other hand, their roasted meat was oily and tough. We saved 1/4 of ou

It has always been one of the buffet restaurants I wanted to check out. Even though the buffet isn't exactly affordable, The Line remains as one of Singapore's favourite destinations for buffet lunch and dinner. Started off w chilled fresh prawns, mussels, clams, crabs & very fresh oysters where they open e shell right in front of you. Besides the seafood spread, the Japanese counter is the next most popular counter in The Line. Fresh! I'm impressed by the spread of selections, Sushi, Maki, cha

There's a number of variety to choose from, although not impressive but will leave you feeling satisfied and full. Theirfresh seafood section has an endless queue during the peak hours and oysters (one of the most popular items) are replenished quickly. The wanton noodles are quite bland though. If you love desserts, you will love the wide variety of desserts that The Line has to offer too. Price is $72++ per adult for Monday, Wednesday and Friday which is no doubt costly but worth a try.

Tuesday & Thursday Night buffet at The Line is one of the most salivating event in the Singaporean Buffet Lover diary. We frequented The Line a few times in the past, specially savour their popular generous servings of Harvest from the Sea, on special occasion such as friends' birthday, gathering or Christmas Party. However, we have not been here more more than 1.5 years. As per normal, we started with the line-up for the fresh seafood. The main attraction is basically the huge oysters that are

I had breakfast meeting at the Shangrila Hotel. It was a 6-star hotel. The choice of food is not wide but the quality of food is present. I had Asparagus, Onion & cheese quiche, assorted Danish Pastries and assorted bread. The quiche is still in its solid shape. it is not broken into pieces. Though it is filled with cheese, the cheese does not make it too cheesy. The Danish pastries are crispy and not buttery. The bread is still fresh with ham, cheese filling.As for beverage, coffee and

I had a very enjoyable and filling buffet lunch in this five stars hotel restaurant. The Line's restaurant layout is very spacious and big. Furthermore, the service here is really friendly and helpful too. I tried lots of different types of Asian and international cuisines that are available here. A few of my favourite dishes will be their sushi, salmon rolls, fried fish and pizza. The Japanese rice used in their sushi is particularly soft and fragrant, and the fried fish meat is very fresh and

Had this popular buffet lunch at this hotel after reading some food reviews from the website and saw many good reviews on this restaurant. Have checked out with my sister and with no surprise the foods are really good. Restaurant was quite big but was rather noisy and the feel was like a high class hawker centre with air-con instead of a five stars hotel dining experience here. Services here are very good and they clear your plates really fast when you walk up to take foods from their buffet

The Line has traditionally been one of the more expensive buffets in town! That being said, it is also one of the buffets that offer the largest variety of dishes, be it main courses or desserts! This is what i love about the place! The fresh oysters, succulent desserts, there really isn't much that you can ask for!Even for traditional items, they are made really nicely! Appreciate the effort they put into their desserts as well!! A must-try! Even though you might have to stretch into your pocke

for photos and more reviews, visit http://thelittlemomentsofmylife.blogspot.com (:very fresh seafood again (saying this for the millionth time), i'm so glad that i've learnt to eat seafood ;) imagine not touching any of this! it would be so not worth the money haha (auntie-syndrome ). i didn't even take that much okay. just a bit of everything. i'm usually quite lazy when it comes to seafood, more than bothering about the taste. take the crab for instance. the amount of time taken to peel it op

I booked online for the 35% off senior citizen discount (for the whole reservation and not just the senior citizen), and went with my mum. It's a good deal as the usual price is $49++ for lunch. There's also $36 buffet deal/25% off buffet reservations. Service was prompt and great throughout, and we managed to get a complimentary parking ticket (if not parking charges of $14 would be incurred).Variety of food was good: Indian dishes, prata, satay, Dim sum (the mushroom and prawn one was nice), c

At The Line at Shangri-La Hotel, it is well-known for its buffet. With a wide variety of food ranging from seafood to asian delights to western to desserts. There's so many types of food that you can't really finish trying them all! And since it was a buffet I didn't really snap much pictures, just only those that I love. Firstly, guess what? They serve lobsters that are large and very very fresh! Sweet and juicy just how I like it And back to the dessert fanatic self, I took a pinch of almost a

I recall the other day I had my buffet at The Line Buffet @ Shangri-Lai Hotel. Firstly, the price of the buffet is quite high but many say that the food is worth the price. Secondly, the highly sought after dish is none other than the fresh oyster. There will be a queue for the oysters btu fret not because the chefs will open up the oysters non-stop behind the country. Ask me if the food is good, I would prefer to recommend you the fresh seafood and sashimi like Salmon sashimi. The others look f