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2015-08-04
132 瀏覽
DurianCanBoleh ('DCB'), seems like a rojak (mixed up) words that can only born in Singapore. DurianCanBoleh basically represent the brand for Durian Crème Brulee, invented by Chef Chung Deming a few years back. From the outside, it looks just like any other crème brulee, however once you savour it, you will noticed the infusion of the durian with smooth crème. Using what considered to be the best durian Mao Shan Wang, DCB packs the durian flavours in each bite. Following the success of of DCB, C
$9
49 瀏覽
2 讚好
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$13.8
38 瀏覽
2 讚好
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$9.5
24 瀏覽
1 讚好
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$10.8
28 瀏覽
1 讚好
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$14.8
21 瀏覽
1 讚好
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$12.8
19 瀏覽
2 讚好
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$17
34 瀏覽
2 讚好
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$18
57 瀏覽
2 讚好
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$18.8
19 瀏覽
2 讚好
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$8.5
45 瀏覽
2 讚好
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$8.5
27 瀏覽
2 讚好
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$12.8
28 瀏覽
2 讚好
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$10.8
33 瀏覽
2 讚好
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$8.5
30 瀏覽
2 讚好
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$6
25 瀏覽
2 讚好
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Thank you very much to The Quarters team for tasting invitation.
[MEDIA INVITE] For the full review, click here:
http://www.chubbybotakkoala.com/2015/08/the-quarters.html
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