Two Blur Guys

營業中

休息中

Signature burger here really solid — bun nicely toasted, beef juicy, whole combo steady. Fish and chips also power, not the usual dory or oily fish, got real texture one, I like. Homemade tartar sauce also match perfectly. Whole meal very satisfying. Only thing ah, if they use glass plates instead of plastic, the feel even better. Café vibes also nice, got good music and decoration, sit down makan also shiok.

This is one of the few cafes in SG that lets dogs indoors! We had such a lovely dinner with our little furry kid. The burgers were super juicy, and the meal sets come with drinks and sides. Really cozy spot to catch up with friends too! 

im not even a burger person, but we ordered seconds — that’s how good it was! Every ingredient felt carefully prepared and everything came together perfectly. The beef was juicy and cooked exactly to our request. I also enjoyed the fish and chips — lighter in flavour compared to the burger, but definitely not bland thanks to the tasty sauces. Even the salads were fresh and surprisingly delicious — no sad greens here, just the kind you actually want to eat. Overall, a hearty, satisfying meal that

The Extreme Cheese Burger meal at Two Blur Guys really amazing ! The patty super juicy, cheese very rich and tasty, plus the portion was also very worth the money. Fries are also crispy, and the salad was fresh. Whole meal was solid and satisfying, really hit the spot!

The CBD and Tanjong Pagar district offers a wide range of food which attracts both the weekday and weekend crowds. One of them is the Two Blur Guys which is located at a walking distance from Tanjong Pagar Mrt. It is a burger joint which is popular among the young office crowds as they offer a fuse free meal with coffee or beer, good for both quick lunch and dinner chill.Pulled Pork Burger ($13.85) - shredded slow cooked pork sandwiched in between lightly buttered and toasted wholemeal soft bun,

Two Blur Guys, an inquisitive name given for a burger joint located in Orchid Hotel. The story behind such naming is about 2 guys who had shown their passion for burgers and pastries in a New York Concept Cafe. Knowing nuts after the food industries, they discovered a new way of serving burgers which blew them away.Seats are pretty limited but still it serves as a cosy eating joint for burgers. Environment was compact for dining and the smells of burger patties lingers amongst the air. Even thou

Decided to try out Two Blur Guys for our interns dinner after work since it’s near our workplace too. It is quite a small area and they mainly focus on burgers, snacks and drinks for after work purposes. Quite reasonable priced and top up to a set consisting of a drink and dessert for $5.50. And a side joke from us is that, the name really fit its shop. One of the incident was like, we asked for ice water, but the waiter replied us “we’re not sure if we have sufficient of ice water” so we are wo

They may call themselves blur, but the founders behind Two Blur Guys certainly aren't blur when it comes to their fantastic gourmet burgers. Founded in 2012 by Max Tung and Anthony Koh, Two Blur Guys serves mouthwatering, classic burgers with a specially designed wholemeal bun, all created by chef Jimmy Chok.Ambience at Two Blur Guys is inspired by New York / American style casual diners. The small, cramped floor space of the original Tanjong Pagar outlet is in stark contrast to the large floor

A burger & bar joint concept with tantalising burgers that are in the perfect serving size!Some of you might have heard of the first outlet at Orchid Hotel, now there's a 2nd outlet which is located conveniently near Raffles Place MRT station at 64 Boat Quay! Able to cater for bigger group gatherings We had Truffle fries, Pulled Pork burger, Prime Beef with Portobello, Prime Beef with streaky bacon, the Lamb burger, and some of the special mocktails The Prime Beef with Portobello: The huge porto

For the full post and pictures visit http://toseetofeeltoeat.blogspot.sg/2013/12/two-blur-guys-orchid-hotel-tanjong-pagar.htmlI ordered the Pulled Pork Burger, with its delicious marinated pork, gruyere cheese, and honey mustard. The burger was kind of small, but it was packed with awesomeness. The melted cheese with slices of pulled pork went very well with the soft bun. I also liked the potato salad that came with the burger. Very tangy and refreshing.My only grouse is that the burger was serv

Two Blur Guys, located at level 1 of Orchid Hotel in Tanjong Pagar is a neat little burger joint that specialises in burgers, beers and pastries. The menu is not particularly extensive but succinct with six signature burger offerings within a price range of $9.50-$12.50. If you are dropping by for afternoon tea, you might want to check out their pies (savory and sweet), tarts and lamingtons which are all below $5.The story behind their idiosyncratic name of Two Blur Guys stems from how the two o

For full review, please visit us at: http://makeyourcaloriescount.blogspot.sg/2012/12/sg-two-blur-guys.htmlYet another interesting name for a cafe, it is said that the owners of this place bought the space without any idea of what to do with it initially. It wasn't until their friend came along with the idea of setting up a cafe, hence giving birth to the name of two blur guys. An extremely cosy space with very limited seats, it's a place that's great for small gatherings and chilling over dinne

I came across a couple of strong recommendations about the burgers at 2 Blur Guys so with an unintentionally free Saturday morning, we decided to give it a shot. Apparently the place is helmed by Chef Jimmy Chok, who used to be from Bistro Soori.The shop occupies a tiny unit along the fringe of Orchid Hotel and is easy to miss because of its unassuming decor. So keep a look out for it. Seats are a premium at the place and you are looking at probably 5-6 two person tables tops. That's about 12-15