Heard of VeganBurg sometime ago, but never had the chance to try this plant-based diet fast-food restaurant. Today I finally had the chance to step into this pretty fast food restaurant and trying a burger made entirely of healthy, organic, non-meat ingredients.The menu was surprisingly interesting, with different-flavored burgers such as pepperd mayo, creamy shrooms, smoky BBQ, char-grilled satay etc. They even have seaweed fries, for those who are in love with McDonalds' offerings.I had the Creamy Shrooms Burger (SGD$7.90). At that price, it sure was not cheap for a fast-food burger, but the burger was rather large, with its crispy whole wheat ciabatta bun, crispy vegan patty and bed of fresh button mushrooms. The burger was bursting with a delicious peppery flavor, but the overall texture was rather dry. The "creamy" portion was an over-promise as well. Don't get me wrong - the taste was still pretty good, just that a little more grease or juiciness would enhance the overall taste of the burger greatly.Thankfully I had the Chillers (SGD$2.80) which was actually a free flow rance of miami peach, lemon loco or citron cooler soft drinks - these helped to cope with the dryness of the burger very well.For full review and more photographs, please feel free to visit:http://thearcticstar.blogspot.sg/2015/01/lunch-at-veganburg-mbfc.html…查看更多




















