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2013-04-01
9 瀏覽
Duck Confit is the most popular dish, and it so happened that all 6 of us had that for lunch. Fluffy mashed potato was great, with surrounding pieces of mushrooms, and the duck meat was tender with crispy outer skin. The citrus dessert, although something unique, wasn't to our liking, while we felt a bit 'jelat' after halfway through the pistachio dessert. Saveur used to be cheaper when it was located at East Coast, I guess the rental may be higher now, considering they have expanded their shopf
Duck Confit is the most popular dish, and it so happened that all 6 of us had that for lunch. Fluffy mashed potato was great, with surrounding pieces of mushrooms, and the duck meat was tender with crispy outer skin. The citrus dessert, although something unique, wasn't to our liking, while we felt a bit 'jelat' after halfway through the pistachio dessert. Saveur used to be cheaper when it was located at East Coast, I guess the rental may be higher now, considering they have expanded their shopfront.
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