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2016-03-29
140 瀏覽
Review with photos at http://www.nahmj.com/2016/03/29/cheek-jowl-boon-tat-street-telok-ayer-singaporeWhen I got to know about Cheek By Jowl along Boon Tat Street has opened its door to welcome diners, ever since, I was eager to try them out. As I have my regular meet up with this group of foodie colleagues, I took the opportunity to have a feast there. And guess what, we ordered almost the entire Dinner menu. Lol!I was surprised that one of my friend went to read up about the restaurant and the
When I got to know about Cheek By Jowl along Boon Tat Street has opened its door to welcome diners, ever since, I was eager to try them out. As I have my regular meet up with this group of foodie colleagues, I took the opportunity to have a feast there. And guess what, we ordered almost the entire Dinner menu. Lol!
Coming to the dinner menu, all its dishes are designed for sharing, staring from light bites, small plate, large plate and lastly desserts.
Oyster
$5
222 瀏覽
0 讚好
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Beetroot
$17
228 瀏覽
0 讚好
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Ocean Trout
$22
213 瀏覽
0 讚好
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Wild Venison
$22
193 瀏覽
0 讚好
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Braised Rabbit
$24
212 瀏覽
0 讚好
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Confit Duck Leg
$36
228 瀏覽
0 讚好
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Rangers Valley Ribeye
$55
224 瀏覽
0 讚好
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There were 2 other large plates on the menu which we didn't order were Lamb Shoulder ($36) and Barramundi ($32).
Coconut
$15
196 瀏覽
0 讚好
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Black Olive Cake
$15
191 瀏覽
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This was the first time that we were satisfied with all the dishes we ordered. It was truly enjoyable.
More review on http://www.nahmj.com/
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