26
16
0
等級4
2015-11-26 2090 瀏覽
I went with Chinese people and I was really horrified by the waitress rude and crappy service as it was our first time there. In addition, it wasn't very busy at the business opportunity weekday dinner from Purtier Placenta.Although this restaurant had it's unique food culture, this is going to be my last trip there because the supervisor/manager failed to plan and planned to fail for their staffs deployment due to food being served in rush way!Lastly, this restaurant is not really served authen
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Chinese Tea
41 瀏覽
0 讚好
0 留言
Four Treasures潮州经典四小碟
65 瀏覽
0 讚好
0 留言
Braised Four Treasure Soup with Crab Meat in Beijing Style
57 瀏覽
0 讚好
0 留言
Steamed Ang Sai (Emperor Red Snapper) Teochew Style
57 瀏覽
0 讚好
0 留言
Lemon Chicken
56 瀏覽
0 讚好
0 留言
River Prawn
50 瀏覽
0 讚好
0 留言
Braised Eight Treasure Vegetables
47 瀏覽
0 讚好
0 留言
Cantonese Fried Noodle
33 瀏覽
0 讚好
0 留言
Double-Boiled Papaya with White Fungus
49 瀏覽
0 讚好
0 留言
I went with Chinese people and I was really horrified by the waitress rude and crappy service as it was our first time there. In addition, it wasn't very busy at the business opportunity weekday dinner from Purtier Placenta.

Although this restaurant had it's unique food culture, this is going to be my last trip there because the supervisor/manager failed to plan and planned to fail for their staffs deployment due to food being served in rush way!

Lastly, this restaurant is not really served authentic Teochew cuisine in Singapore, so I was not pretty impressed with the food at this visit.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2015-11-24
用餐途徑
堂食
人均消費
$50 (晚餐)
推介美食
Chinese Tea
Four Treasures潮州经典四小碟
Braised Four Treasure Soup with Crab Meat in Beijing Style
Steamed Ang Sai (Emperor Red Snapper) Teochew Style
Lemon Chicken
River Prawn
Cantonese Fried Noodle
Double-Boiled Papaya with White Fungus