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2012-12-20
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my school south canteen stall sells the beancurd at only $0.50 and it's superb! very smooth and fine and full with bean flavour! and it's really cheap also! singapore is actually trending for the laoban kind of beancurd but actually i also love this kind of more traditional beancurd texture. and it's best eat when its still have a little warm in it. the syrup is just nice for me, not too sweet to eat with the sugarless beancurd.
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