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2012-07-24
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I got to admit i am addicted to beancurd lately. This was the 3rd bowl of beancurd that i had in a week. I did not know i can be so extreme. I was here with my partner to visit a good friend. We detoured to have beancurd at this stall recommended by our good friend. The texture of the beancurd was so smooth and so soft. Again, i compared this to the popular chilled beancurd. I still very much prefer the traditional type of beancurd. The beancurd was served in the sweet tasting syrup to further
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