更多
2012-04-25
24 瀏覽
This stall is pretty famous for its beef horfun. I came here on the recommendation of my daughter who came here with her friends before. I ordered a plate of it when I went there last week. Because I went at dinner time, it was very crowded. When the dish finally arrived, I took my first mouthful and thought, this is really delicious. I love the thick gravy and the smooth horfun. The beef slices are very tender too. I could tell they did not add any flour to the beef, and it is just beef in its
張貼