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This laksa stall has been around for a long time. I got to know of this stall when I was in Secondary school which was more than 15 years ago. With no shop name except the word 'Laksa', this stall gained a following through word of mouth among those in the north (Yishun). Gradually this laksa stall became known as '928 Yishun Laksa' as the stall is located under Blk 928 in Yishun. This laksa stall is just behind the Yishun Interchange, a stone throw away from Yishun MRT station.There are 2 shops
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This laksa stall has been around for a long time. I got to know of this stall when I was in Secondary school which was more than 15 years ago. With no shop name except the word 'Laksa', this stall gained a following through word of mouth among those in the north (Yishun). Gradually this laksa stall became known as '928 Yishun Laksa' as the stall is located under Blk 928 in Yishun. This laksa stall is just behind the Yishun Interchange, a stone throw away from Yishun MRT station.
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There are 2 shops side by side. Both sells laksa and desserts. The one which I am writing about in this post, is the one on the right (circled in red).
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There's always a perpetual queue at this stall. Quite surprising considering that it was raining cats and dogs and it was 3pm in the afternoon. Looks like everyone had the same idea.
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Its just a tiny stall with one item on its menu; specialising in just serving laksa. The laksa is priced at either $2.50 or $3, without or without hum. Don't let the simple, no frills stall front foll you. This is a 'decorated' stall. Reviews and recommendations by newspapers, magazines and television programs are displayed. That is how famous and reputable this stall is for its laksa.
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For $3, you would get a generous portions of ingredients that was so fresh such as fish cakes, crab sticks, dried toufu, beansprouts, hard boiled eggs and thick bee hoon. It also comes with hum. However, in this case I requested for no hum. The laksa gravy was light and rich. With fresh coconut milk, chilli and lots of dried shrimps that made the gravy so tasty and fragrant yet spicy. In addition, the gravy was not oily. Despite the spiciness, the more gravy you savour, the more you will love it. It was so addictive that I finish the whole bowl of laksa gravy (not something which I normally do as its not healthy).

The down side was that the place is not air conditioned and has limited seats. Despite the cooling weather, I was sweating. But well, this is a bowl of laksa well-worth sweating for. Still the best laksa in Yishun. Shiok!

Detailed review: http://foodiefc.blogspot.sg/2013/02/928-yishun-laksa-yishun-central-2nd-post.html
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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