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Black Pig Shabu Ramen
2011-12-27 4 瀏覽
Made a trip to Liang Court to catch up with friends and finally had the chance to savour Tampopo’s highly recommended Black Pig Shabu ramen. And apparently the pork served is not black hurhur. I love the soup base! It isn’t as salty and heavy as the miso or kyushu style ramen broth, but still very much flavourful. Generous amounts of chili flakes and chives are sprinkled in a bowl, but it isn’t spicy at all!The highlight of this bowl of ramen is probably the thin slices of black pig shabu. What’
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Made a trip to Liang Court to catch up with friends and finally had the chance to savour Tampopo’s highly recommended Black Pig Shabu ramen. And apparently the pork served is not black hurhur. I love the soup base! It isn’t as salty and heavy as the miso or kyushu style ramen broth, but still very much flavourful. Generous amounts of chili flakes and chives are sprinkled in a bowl, but it isn’t spicy at all!
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 The highlight of this bowl of ramen is probably the thin slices of black pig shabu. What’s so special about this It is really tender!!! Coupled with the springy ramen noodles and great soup broth, this dish nourishes the soul!!!!

For more pictures, visit http://eugeniegene.tumblr.com/post/11273220051/tampopo-black-pig-shabu-ramen
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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