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2013-08-14 24 瀏覽
I had the blackball signature served cold, which contains ingredient such as grass jelly, pearl, yam and sweet potato. The texture of the balls was not so chewy as compared to the one I had in Taiwan and it is certainly overrated as it cost $5. Next, the shop has little seating capacity, thus it will be a better option to avoid visiting them during peak hours, and the waiting time can take up to 15 minutes or more.
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I had the blackball signature served cold, which contains ingredient such as grass jelly, pearl, yam and sweet potato. The texture of the balls was not so chewy as compared to the one I had in Taiwan and it is certainly overrated as it cost $5. Next, the shop has little seating capacity, thus it will be a better option to avoid visiting them during peak hours, and the waiting time can take up to 15 minutes or more.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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