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2012-12-30
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We had our Christmas lunch at Wild Honey because my friends and I always wanted to have brunch food and speaking of brunch food Wild Honey has got to be one of places famous for their all-day-breakfast.When we reached there we had to wait for a while for we didn't make reservations. I thought Wild Honey didn't accept reservations and it seems that this policy only applies to the one at Mandarin Gallery. So remember to make reservations here if you don't like to be kept waiting. I ordered a frenc
When we reached there we had to wait for a while for we didn't make reservations. I thought Wild Honey didn't accept reservations and it seems that this policy only applies to the one at Mandarin Gallery. So remember to make reservations here if you don't like to be kept waiting.
I ordered a french toast with banana, mascarpone cheese and salted caramel. It was really good! The crust of the bread was coated with nuts and when I bit into it, it was sweet and crunchy. Although I'm really not a fan of caramel, this dish really tasted better with caramel. Without caramel, the dish seems to be lacking something. I love this french toast even though it cost me $22.
My friends had Basque which is brioche, prosciutto and scrambled eggs with red peppers and English which consisted of brioche, sausage, tomato, potatoes and scrambled egg. Both dishes were delicious as well. I tasted some components of English and I like it too.
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