27
6
1
等級2
9
0
I love Singaporean food, I love laksa. My friend bring me here and introduce me this Michelin guide laksa.The first question I ask is”where’s the chopsticks?” And the server said no, only spoon. Is okay as they shorten cut the noodles. The soup is super coconut with little spicy. The clams meat which is the freshness I’ve tried so far .Besides above, I don’t feel anything special for the Michelin title.These chili crab steamed buns and Utah are soso.
更多
I love Singaporean food, I love laksa. My friend bring me here and introduce me this Michelin guide laksa.


The first question I ask is”where’s the chopsticks?” And the server said no, only spoon.


Is okay as they shorten cut the noodles. The soup is super coconut with little spicy. The clams meat which is the freshness I’ve tried so far .


Besides above, I don’t feel anything special for the Michelin title.
139 瀏覽
0 讚好
0 留言

These chili crab steamed buns and Utah are soso.
156 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食