Cheok Kee Duck Rice Duck Porridge

營業中

休息中

Item: 作記鴨飯 . 鴨粥
Rating: 4
Author: wenxi

作記鴨飯 . 鴨粥

3.5

8 食評

味道

環境

服務

衛生

抵食

東海岸

$10以下

新加坡中式熟食中心

wenxi

等級4

1.7K

For more Food Reviews, visit www.umakemehungry.comI was kind of surprise when someone suggested to have Braised Duck Rice from East Coast Lagoon Food Village. It's kind of out of the usual days as most of the time I would prefer Satay, Rojak or even the barbecued and grilled food from the food village.Turning up at the stall myself, the amount of media articles they had had convinced me further that I would not mind lending my stomach space to such local delicacies.Braised Duck Platter for two l

For more Food Reviews, visit www.umakemehungry.com

I was kind of surprise when someone suggested to have Braised Duck Rice from East Coast Lagoon Food Village. It's kind of out of the usual days as most of the time I would prefer Satay, Rojak or even the barbecued and grilled food from the food village.

Turning up at the stall myself, the amount of media articles they had had convinced me further that I would not mind lending my stomach space to such local delicacies.

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Braised Duck Platter for two looked decent with thick sticky type of braised sauce ladled onto them coupled with Tau Gua.Gravy was good and was sweet with herbs taste but it was not too overpowering.

Comparing to many other braised duck stalls I had in Singapore, this is arguably one of the decent ones and I would say exceptionally good! Duck meat was not too old, easy on the jaws.