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2011-07-04 84 瀏覽
Alot of good food can be found along this stretch of road , and that is also the reason that the carparks are really hard to find especially on weekends. This restaurant has been there for many years and little renovation has been done. But the crowds are still coming in every weekends. I am also a fan of their noodle especially the chicken noodle. I like the roasted chicken skin which was really fragrance. Char Siew are mostly lean meat which was really guilt free eating. But it seem that the p
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Alot of good food can be found along this stretch of road , and that is also the reason that the carparks are really hard to find especially on weekends. This restaurant has been there for many years and little renovation has been done. But the crowds are still coming in every weekends. I am also a fan of their noodle especially the chicken noodle. I like the roasted chicken skin which was really fragrance. Char Siew are mostly lean meat which was really guilt free eating. But it seem that the price seem to increase as I was charged 9 plus for 2 plates of noodle and 1 barley drink.
39 瀏覽
1 讚好
0 留言
33 瀏覽
1 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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