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2012-04-28
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There are really wide ranges of cold dishes which you can find in this cosy and elegant restaurant out here in The Regent hotel. The raw salmon is really fresh and the slices of every pieces of it is really thin and beautiful, well done to the good job by the chef here. The half cut cold prawns in the unique in house dressing is also very crunchy and fresh. Love their very thinly sliced preserved gingers and preserved garlic as they are not too strong in flavour and are at the ideal temperatu
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