Wang Wang Crispy Curry Puff

營業中

休息中

Crispy curry puffs. Overrated. Rather oily. Prefer even Old Chang Kee ones. Prefer to have a big egg inside my curry puff too, with potatoes and enough curry flavour. The crispy shell here is interesting but not my cup of tea. The fillings are alright. Rather sickening after eating a few bites. Best to eat when it is hot. And with a cup of tea or chin chow. Nice smells coming from this store when they are frying it up. Nice looking puffs too.