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2012-07-27 32 瀏覽
My mother came home with the 51 soya bean and ever since then I am so hooked on to 51 soya bean. firstly the texture of the bean curd is so silky and smooth. when you put it into your mouth, it simply glides down your throat. slowly there will be this sweetness enveloping your mouth. the bean curd itself is not very sweet. it is best eaten when chilled. Very good for hot weathers.
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My mother came home with the 51 soya bean and ever since then I am so hooked on to 51 soya bean. firstly the texture of the bean curd is so silky and smooth. when you put it into your mouth, it simply glides down your throat. slowly there will be this sweetness enveloping your mouth. the bean curd itself is not very sweet. it is best eaten when chilled. Very good for hot weathers.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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