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2012-04-26
6 瀏覽
This stall's rojak is very famous which results in a very long waiting time of at least 15minutes. However, it is worth the wait. Their rojak has uncommon items like cuttlefish and kangkong, in addition to the usual stuff like pineapple, cucumber, you tiao etc. The uncle will also sprinkle a very generous amount of peanuts on top of the rojak after mixing up all the ingredients with the prawn paste. The ingreidients are only cut when prepared which ensures the ingredients fresh and tasty. I esp
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