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2012-04-27 89 瀏覽
I went to bugis for steamboat with my girlfriend. We love the mala pot from chong qing. We ordered the zhong la, means the medium spicy. We also ordered the pork ribs soup since it was the yuan yang pot. There was quite a lot of ingredients for the steamboat. The seafood was very fresh, the crab even had crab roe in it. I was surprised to see that they even had bamboo clams. The bamboo clams goes really well with the mala soup, when cooked, the meat turned very chewy. There were a lot of yong ta
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I went to bugis for steamboat with my girlfriend. We love the mala pot from chong qing. We ordered the zhong la, means the medium spicy. We also ordered the pork ribs soup since it was the yuan yang pot. There was quite a lot of ingredients for the steamboat. The seafood was very fresh, the crab even had crab roe in it. I was surprised to see that they even had bamboo clams. The bamboo clams goes really well with the mala soup, when cooked, the meat turned very chewy. There were a lot of yong tau fu ingredients, like tau pok and wanton. They have a lot of different types of mushrooms. The pork ribs soup is very tasty, goes well with the ingredients. They have many different types of sauces to eat your steamboat with, my girlfriend and I prefer their thai chilli sauce, sweetish spicy goes well with the spicy mala soup.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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