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2014-11-17
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After shortlisting a few restaurants, we decided to try FIV五 TAPAS BAR @Cuppage Terrace. There was a live band performing inside the small interior; we opted for alfresco dining instead as we wanted to catch up. The airy space along the terrace was filled with high tables, stools and happy diners. We became a part of them, once seated.This Spanish-Japanese fusion restaurant is located exactly at 25 Cuppage Road, Cuppage Terrace, Singapore 229454, and the telephone number is 6733 8097.The thick,
This Spanish-Japanese fusion restaurant is located exactly at 25 Cuppage Road, Cuppage Terrace, Singapore 229454, and the telephone number is 6733 8097.
The thick, crispy homemade Tortilla Chips came with dips salsa and cream. Unlike your typical packaged, supermarket tortilla chips which are thin and far-too-salty, these chips were light in flavor and each piece was thickly delicious. The perfect nibbles to go with drinks, for sure.
Then the Lemongrass Calamari Rings was being served in a cute little pot. It was great- very crispy with thin crusts, so that one could easily get through to the chewy squid encased within. The aroma of lemongrass added hints of spice to the calamari rings, enhancing the overall taste.
The pan-seared Foie Gras with tiny slices of crispy French Loaf perked our appetite up again. Tender on the outside, tender on the inside, the delicacy was ready to melt in our mouths like sumptuous molasses. We piled them atop the cripsy bread pieces, and instantly savoured the tastiness of crunch + tenderness greedily.
Lastly, the Parma Ham on Rock Melon dish came. Rather innovative, I would say. Thin, salty slices of finely-cut parma ham to be sweetened by the chilled melon. This was a delicacy, one that played at different tones in flavors - combination of savoury and sweets. I love such blends.For full review and more photographs, please feel free to visit:
http://thearcticstar.blogspot.sg/2013/12/fiv-tapas-bar-cuppage-terrace.html
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