2015-08-25 117 瀏覽
The place has gone through a change and is now having a bigger dine in area. But no more view of the koi ponds. In celebrating 20 ribvolutionary years in Singapore, the restaurant is having a promotion of having either of the 2 anniversary entree with a bowl of soup for just $20++. One could enjoy this promotion by showing the voucher which is available from facebook. Although it is only 2 of us dining, we are shown to a comfortable booth table.We are served some bread with butter. The bread is
Although it is only 2 of us dining, we are shown to a comfortable booth table. We are served some bread with butter. The bread is soft and is quite delicious with the garlicky butter. Mushroom Soup ($6.90++ usual)
The soup is quite rich and creamy with lots of mushroom slices in it. French Onion Soup ($6.90++ usual)
The soup is topped with a rich layer of melted cheese. Rich broth with caramlised onions in it. Signature Trio ($20++)
Baby Back Ribs, Southwestern Chicken and Onions Rings served with 2 choices of side dish.
I have selected mashed potatoes and coleslaw as side dishes. The mashed potatoes is topped with savoury bacon bites and has chunky soft potatoes in it. It is the real deal, unlike some restaurants which makes mashed potatoes with powder form. The rib is tender and juicy, as well as the chicken. Anniversary Trio ($20++)
Baby back ribs, fish fillet and mozzarella sticks served with salad mix and a side dish
Here I have selected broccoli as the side dish. It is best to eat the mozzarella sticks while they are still hot, because you will find that the cheese can stretch to a very long distance.
Total bill is $47.10. Overall the serving is quite huge and the two of us cannot finish it even thought we are both very hungry when we start eating. Although the place is packed, iced water is refilled regularly.