更多
2013-08-11
1198 瀏覽
Went for lunch to this very traditional Hokkien Cuisine. These traditional food is becoming a rare gem in Singapore. The food is still excellent and is one of the remaining restaurant that is true to its traditional excellence. The Hokkien Mee, Oyster Omelette, Fish Maw soap, the Sea cucumber, and the duck salad are still great. The Yam Dessert is great.The price is slightly higher than other popular/famous traditional Hokkien food, but worth it.
The price is slightly higher than other popular/famous traditional Hokkien food, but worth it.
張貼