Tim Ho Wan

營業中

休息中

Tim Ho Wan is one restaurant I wanted to go and finally tried it. To my surprise, its dishes are good and tasty in every way. I liked their BBQ pork buns much as the outer layer is crispy while the inside of it has the piping hot sweet char siew. It is a tasty, flavorful food that needs to be eaten when it’s hot. The Spring roll with egg white tasted crispy and good as well. The Pork Dumpling with Shrimp, also called Siew Mai. It was crunchy with soft, juicy shrimp over it. I loved the Spinach D