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2012-11-24 96 瀏覽
The signboard says Seng Kee Black Chicken Herbal Soup. But the Kidney Mee Suah in Herbal Soup seems to be the more popular dish here. Springy mee sua, sliced pork, liver and kidney served in very tasty herbal soup, topped with generous amount of spring onions. Mee sua is cooked to a perfect texture, soft and not too soggy. Ingredients used are fresh and the kidney does not have strong smell. Waiting time is approx 15 -20mins. During peak hours and weekends the waiting time can take more than 30
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The signboard says Seng Kee Black Chicken Herbal Soup. But the Kidney Mee Suah in Herbal Soup seems to be the more popular dish here.
53 瀏覽
0 讚好
0 留言
Springy mee sua, sliced pork, liver and kidney served in very tasty herbal soup, topped with generous amount of spring onions. Mee sua is cooked to a perfect texture, soft and not too soggy. Ingredients used are fresh and the kidney does not have strong smell. Waiting time is approx 15 -20mins. During peak hours and weekends the waiting time can take more than 30 mins. But this bowl of tasty mee suah is definitely worth the wait.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2012-11-22