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famous laksa
2012-04-09 17 瀏覽
It is quite rare nowadays to find good laksa and I am glad to have this stall here since it is quite convenient for me to get here if I wanted to eat laksa. I ordered the $2.50 portion which has the hum, fried fish cakes and of course the white thick beehoon. I always liked to have lots of the ground laksa leaves as I find it helps in enhancing the taste of the laksa. Of course, not forgetting the sambal belachan chilli paste, which adds more spice to the rich laksa. The laksa is not overly coco
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It is quite rare nowadays to find good laksa and I am glad to have this stall here since it is quite convenient for me to get here if I wanted to eat laksa. I ordered the $2.50 portion which has the hum, fried fish cakes and of course the white thick beehoon. I always liked to have lots of the ground laksa leaves as I find it helps in enhancing the taste of the laksa. Of course, not forgetting the sambal belachan chilli paste, which adds more spice to the rich laksa. The laksa is not overly coconutty, yet it still tasted very strong and rich which I like a lot. I finished nearly 80% of all the laksa soup. That is how tasty it is.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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