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2015-07-15
402 瀏覽
A very small place, nice staff with decent coffee. The spiced carrot cake (S$5.90) was too creamy and sweet for my liking. Hummingbird cake (S$5.90) is one of the hot seller, it's moist and unique flavour of bananas, pineapples, coconut and a perfume of cloying sweetness. Sweet tooth lover, you'll him with delight in every bite! The red velvet cheesecake was sold out so we op for the cupcake (S$3.80). The crimson-hued treat is dense and not-too-sweet. Strawberry tofu cheesecake (S$5.90) adorned
The spiced carrot cake (S$5.90) was too creamy and sweet for my liking.
Hummingbird cake (S$5.90) is one of the hot seller, it's moist and unique flavour of bananas, pineapples, coconut and a perfume of cloying sweetness. Sweet tooth lover, you'll him with delight in every bite!
The red velvet cheesecake was sold out so we op for the cupcake (S$3.80). The crimson-hued treat is dense and not-too-sweet.
Strawberry tofu cheesecake (S$5.90) adorned with fresh strawberries encased in jelly was the perfect choice for me. Not too sweet, lighter texture and luscious.
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