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2016-05-19
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From a home-based bakery, Two bakers has landed foot at jalan besar café hotspot, serving French and American pastries that are lovingly handcrafted and baked fresh daily in the cafe by Le Cordon Bleu Paris trained chef.Two Bakers were located stones away from tiramisu hero, window by the sills and bravery café. We were greeted with a most attractive cake display. The entire café has great ambiance. It was really a nice place to chill and relax.The beautiful cakes barThe entire café was really s
Two Bakers were located stones away from tiramisu hero, window by the sills and bravery café.
We were greeted with a most attractive cake display. The entire café has great ambiance. It was really a nice place to chill and relax.
The beautiful cakes bar
The entire café was really spacious as seen below.The sablee was used to create the tender, buttery crust filled with the yuzu lemon curd. It was sour sweet curd appetizes us for more cakes, but we have to be careful with our calories intake for fear of being fat.
Le Chocolat Noir ($9.80) & Yuzu Lemon Tart ($7.80)Le Chocolat Noir was made up of 55% dark chocolate mousse with hazelnut and praline feuilletine base. The mousse was rich and smooth while the hazelnut and praline base was crunchy. Love the match between them.
Layers of different texture within the noirFollow me at instagram / facebook : @jacefootprints
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