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2013-07-30
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Following the craze of the cronuts, Patisserie G had also started selling their own variation named the Gnut.There were only Chocolate Gnut and Lemon Gnut available on the day of my visit. Each Gnut costs $5.00, although they are known to go as low as $4.00 each on the day when they are listed as a special for the day.The Gnut looks more like a plain donut on first look. It has done away with the usual toppings that occupy the top of the Cronut, with the only toppings being the filling sandwiche
There were only Chocolate Gnut and Lemon Gnut available on the day of my visit. Each Gnut costs $5.00, although they are known to go as low as $4.00 each on the day when they are listed as a special for the day.The Gnut looks more like a plain donut on first look. It has done away with the usual toppings that occupy the top of the Cronut, with the only toppings being the filling sandwiched in the middle. For people who thinks size does matter, the Gnut is distinctively smaller in comparison with the Crodo, though it makes the Gnut a more suitable tea-time snack to go along with coffee rather than a quick on-the-go bite.
The Chocolate Gnut is filled with a generous amount of chocolate mousse. Texture-wise the Gnut would be crispier and flakier, achieving a more crossaint-like taste and texture and was lightly buttery, though not sickeningly so. Since it is a fried item, it is somewhat oily, with oil oozing out with every bite.
Fore more photos and the full review, please visit: http://jiaksimipng.wordpress.com/2013/07/20/gnuts-by-patisserie-g/
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