更多
2013-12-23
54 瀏覽
I'd been hearing the name of this place quite a number of times. and i was quite pleasantly surprised at how good it was! it had a very refreshing menu, with lots of interesting dishes that we wanted to order ^^ i would say that the prices of their tapas were pretty steep though, knowing how small the portions usually are. thankfully the quality of food made up for it (: the sauteed garlic prawns with olive oil ($12) were deliciously fragrant. a hit amongst us garlic-lovers ;) we devoured it in
the sauteed garlic prawns with olive oil ($12) were deliciously fragrant. a hit amongst us garlic-lovers ;) we devoured it in minutes!! the prawns were juicy, and the sauce was so good that we mopped it up with anything and everything available I loved the jumbo crab cakes ($14) for their fluffy texture. they were such a delight to eat! The mini black angus cheddar cheese burger ($7) was tiny, but so adorable!!! the combination of the beef and cheddar cheese was divine (:
and the naturally cut fries with truffle dip ($12) were so good!!!!! i think this way of doing such fries is much better than those pseudo truffle fries that have barely any truffle flavour at all -.- for this, the fries were fried beautifully - super crispy, while fluffy inside and tasty on their own! perhaps they were a little too oily though. the truffle mayo dip was delicious with sufficient truffle essence ;)
For the rest of the review and photos, visit http://thelittlemomentsofmylife.blogspot.sg/2013/10/district-10-bar-restaurant.html
張貼
