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2013-01-23 26 瀏覽
Ah.. The address listed in this review is incorrect and has yet to be updated. The friend and I had arrived in Wisma Atria and went up the escalators, looking out for Din Tai Fung. I remember being able to see it from the escalator before. It is now no longer in the old location but, has since shifted up to the top floor, nestled at the corner of Food Republic.Despite its perpetual long queues, the crowd at Din Tai Fung often moves pretty fast. Thanks to the efficiency of the system, and of cour
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Ah.. The address listed in this review is incorrect and has yet to be updated.

The friend and I had arrived in Wisma Atria and went up the escalators, looking out for Din Tai Fung. I remember being able to see it from the escalator before. It is now no longer in the old location but, has since shifted up to the top floor, nestled at the corner of Food Republic.

Despite its perpetual long queues, the crowd at Din Tai Fung often moves pretty fast. Thanks to the efficiency of the system, and of course, the patrons. It is one of those places where customers rarely linger and chill after their meal.

As always, a visit to Din Tai Fung would include an order of a basket of the Xiao Long Baos.

This time round, we ordered a Dan Dan noodle and spicy minced meat noodles.
I found that the noodles got a little too starchy for me after a while, though the friend said it was okay.
Personal preference I guess.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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