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2013-10-21
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After 2 Mexican BDay meals, hub is happy to eat his next favourite cuisine - Pizza. We decided on Pietro as we are up north anyway and being hungry, we went overboard with the ordering (again). We had:1) Fried Calamari - the rings are are done well, crispy crust but the squid is a tad rubbery. The accompanying tomato sauce is very good!2) Baked Seafood Linguine - I asked for spicy version and I must say I like it! They're generous with their ingredients and its fresh. I scooped up every bit of s
After 2 Mexican BDay meals, hub is happy to eat his next favourite cuisine - Pizza.
We decided on Pietro as we are up north anyway and being hungry, we went overboard with the ordering (again). We had:
1) Fried Calamari - the rings are are done well, crispy crust but the squid is a tad rubbery. The accompanying tomato sauce is very good!
2) Baked Seafood Linguine - I asked for spicy version and I must say I like it! They're generous with their ingredients and its fresh. I scooped up every bit of sauce as I finished my portion
3) BBQ Ribs - the sauce was a tad too sweet for me preference but meat is tender. If you like sweet, you'll love this one.
4) Roasted Pork Belly - it's fancy shio-Bak with Ang Mo sauce. Nice but nothing too special.
5) Pizzas - we had 2 and I forgot the names! But it's meaty and tasty. Hubby felt that they were normal nice but still lose out to Pepperoni's distinct flavours.
All in all a good place to come for food. Not necessarily the best place for pizzas or pasta but good enough.
張貼
