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2013-08-20 11 瀏覽
Back to Saveur for some cheap and nice food. but this time round, we went to the new branch at far east plaza. a more accessible place i would say.Foie Gras! for only SGD$7.90++. a very affordable and nice dish. it consists of pan-seared duck liver with creamy lentils & pickled pearl onion. as a big fan of foie gras, i will definitely order this in my next visit! too yummy!Pork belly with soft boiled egg. I love the pork belly texture! very tasty. However i still prefer duck confit which i had i
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Back to Saveur for some cheap and nice food. but this time round, we went to the new branch at far east plaza. a more accessible place i would say.
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Foie Gras! for only SGD$7.90++. a very affordable and nice dish. it consists of pan-seared duck liver with creamy lentils & pickled pearl onion. as a big fan of foie gras, i will definitely order this in my next visit! too yummy!
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Pork belly with soft boiled egg. I love the pork belly texture! very tasty. However i still prefer duck confit which i had in my previous visit as my main dish
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we had chocolate and hazelnut as our desserts. THIS IS WAY TOO GOOD! the chocolate mousse just melt in our mouth. The taste is enhanced with the additional crushed hazelnuts, broken raspberries, roasted rice pugffs, chocolate tuile & praline. highly recommended dish for desserts!

this is my second time at saveur and it did not disappoint me at all
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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  • Foie Gras
  • Chocolate and Hazelnut