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2011-07-02
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This dessert stall attracts the most crowd as compared to other dessert stalls from where I was sitting. They offer a variety of desserts like honeydew sago, cheng teng, red bean soup etc and some desserts with very innovative names. I decided to go for their normal ice kachang which costs $1.20. I think such a price is practically non-existant now given most dessert stalls sell their ice kachangs for at least $1.50.It is actually too sweet for my liking as the stall owner seemed to have been to
It is actually too sweet for my liking as the stall owner seemed to have been too overly generous with the sweet syrup as seen from the picture - the ice kachang is such an intense colour. The ingredients are very little as well - standard 2 atap chees, but the red bean, jellies and corn are very minimal, and they used the chendol green jelly which is hard and not soft like it is supposed to be. I know it is only $1.20, but I think the ingredients are really far too little - I rather they increase price and give a better serving. Overall, thumbs down.
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