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Icing Room
2011-10-05 13 瀏覽
I picked the Apricotte. A layer of caramel on top, with apricot mousse in between the cake. First bite, I found it so ordinary! I must admit I'm quite disappointed with the cake, not that i was expecting much though. And the berry was sour. I found it quite interesting was Icing Room have a place to do-it-yourself cakes. This, is one very good idea. Overall the cake not really good, need to improve, make changes to their bakes.
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I picked the Apricotte. A layer of caramel on top, with apricot mousse in between the cake. First bite, I found it so ordinary! I must admit I'm quite disappointed with the cake, not that i was expecting much though. And the berry was sour. I found it quite interesting was Icing Room have a place to do-it-yourself cakes. This, is one very good idea. Overall the cake not really good, need to improve, make changes to their bakes.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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