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2013-04-26
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From now until 31 May 2013, the restaurant is having its Seafood Fiesta promotion which makes all these favourites available for dinner!There are quite a lot of offerings so we help you out by listing down some recommendations. You can warm up your stomach first and head over to the Appetiser Section. Here you can find the Oyster Shooter, Fresh Prawns on Sesame Toast, Tangy Crabmeat Cake with Coriander Leaves, Spicy Squid Salad, Deep-Fried Crab Claws, Gratinated Half Shell Scallops with Fresh H
There are quite a lot of offerings so we help you out by listing down some recommendations. You can warm up your stomach first and head over to the Appetiser Section. Here you can find the Oyster Shooter, Fresh Prawns on Sesame Toast, Tangy Crabmeat Cake with Coriander Leaves, Spicy Squid Salad, Deep-Fried Crab Claws, Gratinated Half Shell Scallops with Fresh Herbs and Tangy Crabmeat with Coriander Leaves and Baked Whole Salmon.
Over at the seafood section, you can relish on Black Mussels Tiger Prawns, Australian Queen Scallops, Fresh Oysters, as well as Flower Crabs! Feast on this together with some crab dishes which include Stir-Fried Egg Yolk, Stir-fried Crab with Black Pepper Sauce, and Stir-fried Chilli Crab.The restaurant has many other sections you have to visit for the fresh seafood offerings. To read the review, click here:
http://sg.openrice.com/singapore/restaurant/article/detail.htm?article_id=590
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