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2011-06-21
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At the North side we have Mellben Seafood, at the East side we have JE Crab Specialist! Both equally famous for their crabs, there are always crowd but at Mellben Seafood you need to wait at least 2 hours or so to have your crabs done. At JE Crab Specialist, it just takes 30 minutes which isn't that bad.What's special here is their Australia snow crab but we didn't order it, instead we go for the usual favourite Zi Char dishes.Their curry as you can see is more on to the yellowish side instead o
What's special here is their Australia snow crab but we didn't order it, instead we go for the usual favourite Zi Char dishes.
Their curry as you can see is more on to the yellowish side instead of the chilli red side which meant this curry is not that spicy which is good for people that don't like that spicy.
Crab was so so fresh, the flesh was sweet and with the sauce YUMMY~Price about $56.
The shell of the prawn was cooked soft that you can even eat the shell of the prawn without noticing.
This hotplate beancurb tasted peppery, something out of the norm - a change of taste.
Their pricing for crabs are pretty steep... Total bill was close to $100 for 4 of us.張貼
