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2015-08-20
177 瀏覽
Baker & Cook has been around awhile in Singapore, but mostly located in areas which I seldom go. Recently they open an outlet in the hotel next to Bugis Junction, which is great except that it closes quite early (it closes at 7pm). I have tried going there a few times but it was usually closed by the time I reached there. Today I am lucky that I made it just before it closes for the day. Although there is limited choices left on the counter, I am still able to make some choices for takeaway.Wild
The salad is light and crisp, with lots of walnut in it. The tart is chunky with the smoky taste of bacon. Sweet Scone ($4.50)
The scone tastes a bit dry and dense to me.
Overall the food is not bad. There is still of yummy items on the menu. Hopefully next I would have time to try more.
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