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2013-01-16
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My colleague and I went to Straits Kitchen to check out their buffet spread since he had a 50% discount for the card that he was holding. As I went there without prior knowledge that the restaurant was serving Asian food, I was impressed by the ambiance of the place. My expectation came crumbling down when I saw buffet station of satays, otahs and pratas. -.- Some condiments for nasi padang. My bowl muah chee. Overall this experience of Asian buffet didn't quite make the cut. Not because of the
As I went there without prior knowledge that the restaurant was serving Asian food, I was impressed by the ambiance of the place. My expectation came crumbling down when I saw buffet station of satays, otahs and pratas. -.-
Some condiments for nasi padang.
My bowl muah chee. Overall this experience of Asian buffet didn't quite make the cut. Not because of the type of cuisine, but with this quality of food, I'd rather make a trip down to the sg flyers to satisfy my local food craving (or some pasar malam where they sell muah chee served in plastic packets at $1.00 each).
張貼
