更多
2014-12-10
658 瀏覽
Located in the middle of the row of eateries, is this small Japanese restaurant. It is well known for its barachirashi. Although it opens at 11.45am for lunch, the queue already stretchs to the next shop when I reach the place at 11.30am. By the time it opens for business, the queue has become double in length. But lucky I am still able to make it into the first seating with 6 more people behind me.At each seat, table setting is arranged properly with a mug of iced tea on the counter table. The
Sansyoku Don
$17.6
395 瀏覽
1 讚好
0 留言
It consists of 3 mini dons, which are Ikura Mini Don, Barachirashi Mini Don & Hamachi Mini Don.
Ikura Mini Don
203 瀏覽
1 讚好
0 留言
Hamachi Mini Don
202 瀏覽
1 讚好
0 留言
Barachirashi Mini Don
217 瀏覽
1 讚好
0 留言
All the 3 mini dons taste very delicious. The only I dislike is that the bowls which they served are very tiny and it is quite difficult to mix the dishes in the bowls.
Fish Head Stew
168 瀏覽
1 讚好
0 留言
Marinated Bean Sprouts
180 瀏覽
1 讚好
0 留言
Pickled Veggies
153 瀏覽
0 讚好
0 留言
Side dishes
153 瀏覽
1 讚好
0 留言
Overall the food is delicious and is served quite fast too. Although the queue is long, the turnover is quite fast too. A couple of guys sitting next to me, finish off at 12.15pm. Besides dining in, there is also huge number of orders for takeaway too. Can't wait to come again to try other dishes on the menu.
張貼